Our Jingmai production is made entirely from the one family’s garden in Mangjing village in the Jing Mai mountain area. Entirely hand-picked and processed at every stage makes this an awesome tea with perfect profile and aging possibilities. Tea trees are between 80 and 150 years old growing naturally without the use of artificial fertilizers or pesticides!
Strong pungent taste and cha qi… can go 10+ infusions!
400 grams per cake (7 cakes per bamboo leaf tong)
40 kilograms in total produced!